Metabolic Syndrome
For the latest in diets for Metabolic Syndrome, see:
Diet-Induced Obesity and TestDiet® 21st Century Western Diet™ Series
For recent research on the effects of dietary fat, see:
Differing sources of dietary fat alter the character of metabolic syndrome induced in the C57BL/6 mouse. Cunha TM, Peterson RG, & Gobbett TA (May, 2005)
Metabolic Syndrome is characterized by the interaction of diet and genetics with converging risk factors — obesity, dyslipidemia, hypertension, and insulin resistance — leading to cardiovascular disease and type 2 diabetes; it affects an estimated 47 million Americans. It is also known as "insulin resistance syndrome" and "syndrome X."
The cluster of conditions that cause, indicate, result from metabolic syndrome include:
Central Obesity
Cholesterol low HDL
Cholesterol small dense LDL particles
Dyslipidemia with elevated triglycerides
Endothelial Dysfunction
Glucose Intolerance
Hypertension
Insulin Resistance
Oxidative Stress and Inflammation
Metabolic Syndrome is a suspected or proven precursor of:
Asthma
Cancer
Cardiovascular Disease
Gout
Polycystic Ovary Syndrome
Stroke
Type 2 Diabetes
From the Web site of the American Heart Association:
The metabolic syndrome is characterized by a group of metabolic risk factors in one person. They include:
The underlying causes of this syndrome are overweight/obesity, physical inactivity and genetic factors. People with the metabolic syndrome are at increased risk of coronary heart disease, other diseases related to plaque buildups in artery walls (e.g., stroke and peripheral vascular disease) and type 2 diabetes.
For more information see "metabolic syndrome" at the American Heart association Web site.
Lab Animal Diets for the Study of Metabolic Syndrome
The TestDiet® division produces a multitude of formulas for research in obesity, diabetes, metabolic syndrome, and related diseases – and we will produce custom variations to meet your specific research needs.
We have developed many variations of diet formulas to induce Metabolic Syndrome conditions in laboratory animals. Through diet, animal models can be developed expressing each Metabolic Syndrome risk factor separately and in combination. Precise manipulation of the source and amounts of protein, fat, carbohydrate, fiber, and other nutrients, in consultation with our lab animal nutrition and diet formulation experts, permits investigators to design custom diet formulas uniquely suited to their research, and to develop animal models with the desired combination and severity of symptoms.
In addition, test compounds can also be added to diets to test their effect on these animal models in reversing the syndrome, or in preventing or retarding its onset.
See: Diet-Induced Obesity