Ruminants
Cattle, sheep and goats, as well as other ruminant animals, are useful as subjects in certain special research projects. Polygastric animals utilize large populations of microorganisms, which break down cellulose to form short-chain, volatile, fatty acids commonly called VFA. These volatile fatty acids provide the ruminant with 60-80% of its energy needs.
Break down of the cellulose walls of plants by bacteria makes the other cellular food constituents such as fat, starch and protein available for further digestion as they move through the gastrointestinal tract. Ruminants are not popular laboratory research animals because they are expensive to maintain.
The size of the animals increases their cost of maintenance due to:
However, these domesticated animals are easy to work with because of their gentle dispositions and consistency of their biological performance. They are also more conducive to long-term research studies because they have a much longer life span than rats and mice.
|
Care and Feeding |
|
||||
|
Experimental |
Space dimensions vary with each experiment according to animal size. Refer to ILAR guidelines.* |
||||
|
|
|||||
|
Feeding Recommendations |
Daily Feed Usage |
Water Requirement |
|
||
|
2-3% of body weight |
Clean water continuously |
|
|||
|
|
|||||
|
Environmental Data |
Room Temp. |
Humidity |
Light |
Litter Material |
|
|
Ambient |
45-55% |
8-14 hrs/day |
Straw, hay, shavings, cobs |
||
|
Biological Values |
|
||||||
|
Blood Chemical Composition |
|
|
|
|
|
|
|
|
Sheep |
|
82.3
gm/100ml |
11.4
mg/100ml |
156 mEq/L |
116 mEq/L |
6.5 mEq/L |
5.3 mEq/L |
|
|
Magnesium |
Cholesterol |
Glucose |
Serum Protein |
Albumin |
Globulin |
|
|
Sheep |
|
2.8
mg/100ml |
240
mg/100ml |
40
mg/100ml |
7.0
gm/100ml |
3.8
gm/100ml |
3.2
gm/100ml |
|
Values
are for plasma, |
|||||||
|
|
|||||||
|
Vital Data |
Temp- |
Breathing Rate |
Heart Beat |
|
|
||
|
Sheep |
|
39.1 ¡C |
16.22
/minute |
70-80
/minute |
|
|
|
|
|
|||||||
|
Hematological Values |
Whole
Blood Volume |
|
|
|
|
||
|
Sheep |
|
58 ml/kg |
92±16
sec. |
4.8
microns |
|
|
|
|
|
Blood pH |
RBC |
Hematocrit |
Platelets |
Hb |
||
|
Sheep |
|
7.4 |
10.3 106/mm3 |
36
ml/100ml |
437±91 103/mm3 |
11.5-15.5
gm/100ml |
|
|
|
|||||||
|
Total and Differential White Blood Cell Counts |
|
|
|
|
|
|
|
|
Sheep |
|
7.8 103/mm3 |
35.7 % |
2.5 % |
0.4 % |
56.9 % |
6.0 % |
|
Life Cycle Information |
|
||||||
|
|
Weight |
Weight |
Weight |
Breeding
Age |
Breeding Age Female |
Estrus |
|
|
Sheep |
|
175-200
lb. |
150 lb. |
10 lb. |
8-12 mos. |
8-12 mos.
|
14 days |
|
|
Gestation |
Weaning Age |
Litter Size |
Rebreed After Parturition |
Breeding Life Male |
Breeding Life Female |
|
|
Sheep |
|
148 days |
60-90
days |
1-2 |
Seasonal |
6-8 years |
6-8 years |
|
|
Mating Data: Sheep or Goats: 1 male per 50 females |
||||||
|
* |
Refer to the "Guide for the Care and use of Laboratory Animals" - NIH Publication No. 85-23, Revised 1985. |
|
|
Prepared by the Institute of Laboratory Animal Resources, National Research Council, 2101 Constitution Avenue, N.W., Washington, DC 20418 |
|
** |
Reference sources: A. Kumar and J. C. Thurman, Lab.An.Sci.. 29:486-491 (1979) |
|
|
"Blood and other Body Fluids," P. L. Altman and D. S. Dittmer, FASEB, 9650 Rockville Pike, Bethesda, MD 20814 (1961). |
|
|
E. C. Melby, Jr. and N. H. Altman "Handbook of Laboratory Animal Science," CRC Press, Cleveland, OH, Volume II (1974), Volume III (1976). |
|
|
Biological Values and Life Cycle information is limited. Variability is greater than desired. Data should be viewed as guidelines subject to additional values. |